In this charming restaurant in Piacenza, where tables are arranged in the courtyard of the deconsecrated church that is also home to the Galleria Volumnia, Luigi Taglienti delights guests with his elegant and refined cuisine. The chef’s personal and decidedly contemporary reinterpretations of classic Italian and international favourites will linger long in the memory, while the interesting menu "Riscoperta" features  local dishes at an attractive price.