The restaurant is located on two large rafts near the mouth of Bang Lam river. Most of the customers are locals who appreciate the laid-back atmosphere and panoramic views of the estuary, mangrove forest and fishing villages. The seafood menu is composed from the fresh daily catch. We strongly recommend the signature fried sea bass with two sauces; its crispy, golden-brown exterior beautifully melts in the mouth with the tender and juicy meat of the fish.