This luxury brasserie is as cosmopolitan as it is vibrant. French flair characterises both the ambience and the cuisine. On the menu, international flavours and vegetarian options show that the chefs are keeping up with the times, but not at the expense of the golden rules of superior brasserie cuisine. The kitchen garden is a manifestation of their sustainable approach (more details on the website). Creative, local, seasonal: Harry's ticks all the boxes!